
Ingredients
2 cans white beans (drained & rinsed)
¼ cup of unsweetended applesauce
3 tbsp oil (I used coconut, any works)
1 cup oats (blended to oat flour)
1 & ½ cups sugar (I used splenda, xylitol works too)
2 tsp pure vanilla extract
½ tsp baking soda
2 tsp baking powder
½ tsp salt
1 cup dark chocolate chips (most are vegan)
Directions:
Blend white beans in a blender until smooth then place in a mixing bowl. Combine all ingredients and mix until batter forms. Pour into an oiled pan and bake at 350 for around 35-40 miinutes. Let it stand for 10 minutes before removing the pan. I added more chocolate chips on top.
February 13, 2017